How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Meatloaf?

You need 13 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 3/4 cup yellow onion, diced medium, 2 teaspoons minced garlic, 1 1/2 cups butternut squash, peeled and diced medium, and more.

Is Butternut Squash Meatloaf suitable as meat & poultry?

Yes, Butternut Squash Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Meatloaf Recipe

Name: Butternut Squash Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 3/4 cup yellow onion, diced medium; 2 teaspoons minced garlic; 1 1/2 cups butternut squash, peeled and diced medium; 1/2 cup diced bacon (3 oz); 1 teaspoon dried sage; 1/2 teaspoon crushed red pepper flakes; 1 1/2 lbs ground meat (turkey, rabbit, or pork); 1 cup grated parmesan cheese; 1 -2 slice white bread, diced medium; 1 large egg; 2 teaspoons salt; 1/2 teaspoon pepper

Butternut Squash Meatloaf

Eats Now Editorial Team · 960 kcal · Meat & Poultry

Butternut Squash Meatloaf – a delicious recipe with vegetable oil, yellow onion, garlic, butternut squash, bacon, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Butternut Squash Meatloaf

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