How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 c. squash, cooked, 1/2 c. brown sugar, 3 eggs, 1 c. milk, and more.

Is Butternut Squash Casserole suitable as vegetarian?

Yes, Butternut Squash Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash Casserole Recipe

Name: Butternut Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. squash, cooked; 1/2 c. brown sugar; 3 eggs; 1 c. milk; 1 tsp. cinnamon; 1/2 tsp. salt; 2 Tbsp. butter; 1/2 c. raisins

Butternut Squash Casserole – a delicious recipe with brown sugar, eggs, milk, cinnamon, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 c. squash, cooked
1/2 c. brown sugar
3 eggs
1 c. milk
1 tsp. cinnamon
1/2 tsp. salt
2 Tbsp. butter
1/2 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Vegetarian

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