How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Casserole?

You need 6 ingredients. The key ingredients include: 1 each butternut squash squash, peeled and cubed, 2 tablespoons butter, 1/2 cup brown sugar, 1 each eggs beaten, and more.

Is Butternut Casserole suitable as general?

Yes, Butternut Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Butternut Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Casserole Recipe

Name: Butternut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each butternut squash squash, peeled and cubed; 2 tablespoons butter; 1/2 cup brown sugar; 1 each eggs beaten; 1/2 cup evaporated milk; 1/4 cup almonds sliced not slivered

Butternut Casserole – a delicious recipe with butternut squash squash, butter, brown sugar, eggs, milk, almonds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 each butternut squash squash, peeled and cubed
2 tablespoons butter
1/2 cup brown sugar
1 each eggs beaten
1/2 cup evaporated milk
1/4 cup almonds sliced not slivered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
General

Eats Now Editorial Team

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Butternut Casserole

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