Butternut Casserole

Name: Butternut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked and mashed butternut squash; 1/4 c. butter; 1 Tbsp. brown sugar; 1/4 tsp. salt; 1 1/2 Tbsp. butter; 6 c. sliced apples; 1/4 c. granulated sugar; 1 1/2 c. cornflakes; 1/2 c. chopped pecans; 1/2 c. brown sugar; 2 Tbsp. butter, melted

Eats Now Editorial Team · 2144 kcal · General

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Butternut Casserole – a delicious recipe with butter, brown sugar, salt, butter, apples, granulated sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. cooked and mashed butternut squash
1/4 c. butter
1 Tbsp. brown sugar
1/4 tsp. salt
1 1/2 Tbsp. butter
6 c. sliced apples
1/4 c. granulated sugar
1 1/2 c. cornflakes
1/2 c. chopped pecans
1/2 c. brown sugar
2 Tbsp. butter, melted

1
Mix squash with 1/4 cup butter, 1 tablespoon brown sugar and salt.
2
Heat 1 1/2 tablespoons butter in skillet.
3
Add apples and sprinkle with granulated sugar.
4
Cover and simmer until tender. Spread apples in 2 to 3-quart casserole.
5
Spoon squash evenly over apples.
6
Mix cornflakes, pecans, 1/2 cup brown sugar and 2 tablespoons butter.
7
Sprinkle over squash.
8
Bake at 350u00b0 for 15 minutes or until heated through.

2144

kcal

Calories

190

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 c. cooked and mashed butternut squash, 1/4 c. butter, 1 Tbsp. brown sugar, 1/4 tsp. salt, and more.

Yes, Butternut Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2144 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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