Butternut Casserole

Name: Butternut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked, mashed butternut squash; 2 Tbsp. oleo, melted; 1 Tbsp. brown sugar; 1/4 Tbsp. salt; 1 Tbsp. oleo; 6 c. chopped, apples (peeled); 1/4 c. sugar; 1-1/2 c. corn flakes, crushed; 1/2 c. chopped pecans; 1/2 c. brown sugar; 2 Tbsp. oleo, melted

Eats Now Editorial Team · 1893 kcal · General

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Butternut Casserole – a delicious recipe with oleo, brown sugar, salt, oleo, apples, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. cooked, mashed butternut squash
2 Tbsp. oleo, melted
1 Tbsp. brown sugar
1/4 Tbsp. salt
1 Tbsp. oleo
6 c. chopped, apples (peeled)
1/4 c. sugar
1-1/2 c. corn flakes, crushed
1/2 c. chopped pecans
1/2 c. brown sugar
2 Tbsp. oleo, melted

1
Combine first 4 ingredients.
2
Stir well.
3
Melt 1 tablespoon oleo in skillet.
4
Add apples and sugar.
5
Cover and cook 8 to 10 minutes and drain.
6
Stir apples into squash.
7
Spoon into a greased 2-quart casserole.
8
Combine remaining ingredients and sprinkle over squash.
9
Bake at 350 degrees for 20 minutes.

1893

kcal

Calories

168

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 c. cooked, mashed butternut squash, 2 Tbsp. oleo, melted, 1 Tbsp. brown sugar, 1/4 Tbsp. salt, and more.

Yes, Butternut Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1893 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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