How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Block Cake?

You need 6 ingredients. The key ingredients include: 1 butternut squash small, cut into cubes, 1 13/16 cups ground almonds, 7 tablespoons butter, 1/2 cup sugar, and more.

Is Butternut Block Cake suitable as baking & desserts?

Yes, Butternut Block Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butternut Block Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butternut Block Cake Recipe

Name: Butternut Block Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 butternut squash small, cut into cubes; 1 13/16 cups ground almonds; 7 tablespoons butter; 1/2 cup sugar; 1 teaspoon baking powder; 2 eggs

Butternut Block Cake – a delicious recipe with butternut, ground almonds, butter, sugar, baking powder, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 butternut squash small, cut into cubes
1 13/16 cups ground almonds
7 tablespoons butter
1/2 cup sugar
1 teaspoon baking powder
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
900 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butternut Block Cake

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