How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Whole Wheat Bread (Bread Machine)?

You need 10 ingredients. The key ingredients include: 1 1/2 Pound Loaf, 1 1/8 cups buttermilk, 2 tablespoons canola oil, 2 tablespoons maple syrup, and more.

Is Buttermilk Whole Wheat Bread (Bread Machine) suitable as general?

Yes, Buttermilk Whole Wheat Bread (Bread Machine) falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Whole Wheat Bread (Bread Machine)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Whole Wheat Bread (Bread Machine) Recipe

Name: Buttermilk Whole Wheat Bread (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 Pound Loaf; 1 1/8 cups buttermilk; 2 tablespoons canola oil; 2 tablespoons maple syrup; 1 1/2 cups whole wheat flour; 1 1/2 cups bread flour; 1 tablespoon gluten; 1 teaspoon gluten; 1 1/2 teaspoons salt; 2 teaspoons fast rising yeast (or 2 1/2 t. bread machine yeast)

Buttermilk Whole Wheat Bread (Bread Machine)

Eats Now Editorial Team · 859 kcal · General

Buttermilk Whole Wheat Bread (Bread Machine) – a delicious recipe with buttermilk, canola oil, maple syrup, whole wheat flour, bread flour, gluten. Easy to follow and perfect for any occasion.

Serves 4 General

Buttermilk Whole Wheat Bread (Bread Machine)

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