How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Substitute?

You need 2 ingredients. The key ingredients include: 15 ml Lemon Juice or White Vinegar, 235 ml Full Cream Milk or best to use Heavy cream.

Is Buttermilk Substitute suitable as general?

Yes, Buttermilk Substitute falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Substitute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Substitute Recipe

Name: Buttermilk Substitute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ml Lemon Juice or White Vinegar; 235 ml Full Cream Milk or best to use Heavy cream

Buttermilk Substitute – a delicious recipe with Lemon Juice, Cream Milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

15 ml Lemon Juice or White Vinegar
235 ml Full Cream Milk or best to use Heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
General

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