Bake this irresistible Buttermilk Potato Cakes at home. Made with n, buttermilk, butter and parsley. Easy step-by-step instructions included.
This Buttermilk Potato Cakes relies on simple, everyday ingredients such as buttermilk, butter, chopped parsley and mccormick mustard powder. It comes together quickly and makes 4 servings, at about 414 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Buttermilk Potato Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026