How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Pie?

You need 9 ingredients. The key ingredients include: 2 cups sugar, 1 teaspoon ground cinnamon, 1 teaspoon ground nutmeg, 1 teaspoon vanilla extract, and more.

Is Buttermilk Pie suitable as baking & desserts?

Yes, Buttermilk Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Pie Recipe

Name: Buttermilk Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; 1 teaspoon ground cinnamon; 1 teaspoon ground nutmeg; 1 teaspoon vanilla extract; 2 tablespoons cornstarch; ½ cup butter, melted; 3 large eggs; 1 cup buttermilk; 1 (9 inch) pie shells, unbaked

Buttermilk Pie – a delicious recipe with sugar, ground cinnamon, ground nutmeg, vanilla, cornstarch, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups sugar
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon vanilla extract
2 tablespoons cornstarch
½ cup butter, melted
3 large eggs
1 cup buttermilk
1 (9 inch) pie shells, unbaked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1140 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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