How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Pie?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 2 Tbsp. flour, 2 tsp. lemon rind, 4 eggs, and more.

Is Buttermilk Pie suitable as baking & desserts?

Yes, Buttermilk Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Pie Recipe

Name: Buttermilk Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 Tbsp. flour; 2 tsp. lemon rind; 4 eggs; 2 c. buttermilk; 1 Tbsp. melted butter; 1/4 tsp. salt; 2 Tbsp. lemon juice

Buttermilk Pie – a delicious recipe with sugar, flour, lemon rind, eggs, buttermilk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
2 Tbsp. flour
2 tsp. lemon rind
4 eggs
2 c. buttermilk
1 Tbsp. melted butter
1/4 tsp. salt
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1291 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Buttermilk Pie

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