How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Pie?

You need 7 ingredients. The key ingredients include: 2 frozen, shallow pie shells, 3 Tbsp. self-rising flour, 1 1/2 tsp. vanilla, 2 eggs, and more.

Is Buttermilk Pie suitable as baking & desserts?

Yes, Buttermilk Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Pie Recipe

Name: Buttermilk Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 frozen, shallow pie shells; 3 Tbsp. self-rising flour; 1 1/2 tsp. vanilla; 2 eggs; 1 1/2 c. sugar; 1/2 c. melted butter; 1 c. buttermilk

Buttermilk Pie – a delicious recipe with shallow pie shells, flour, vanilla, eggs, sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 frozen, shallow pie shells
3 Tbsp. self-rising flour
1 1/2 tsp. vanilla
2 eggs
1 1/2 c. sugar
1/2 c. melted butter
1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1111 kcal
Category
Baking & Desserts

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Buttermilk Pie

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