How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Pie 2?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 1/8 tsp. grated nutmeg, 3 beaten eggs, juice and grated rind of 1/2 lemon, and more.

Is Buttermilk Pie 2 suitable as baking & desserts?

Yes, Buttermilk Pie 2 falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Pie 2?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Pie 2 Recipe

Name: Buttermilk Pie 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1/8 tsp. grated nutmeg; 3 beaten eggs; juice and grated rind of 1/2 lemon; 2 Tbsp. flour; 1/2 c. (1 stick) melted butter; 1 c. buttermilk; 1 (9-inch) unbaked pie shell

Buttermilk Pie 2 – a delicious recipe with sugar, nutmeg, eggs, lemon, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1/8 tsp. grated nutmeg
3 beaten eggs
juice and grated rind of 1/2 lemon
2 Tbsp. flour
1/2 c. (1 stick) melted butter
1 c. buttermilk
1 (9-inch) unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1244 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttermilk Pie 2

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