How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Oven Fried Chicken?

You need 10 ingredients. The key ingredients include: 1 chicken cut up, 3 cups all-purpose flour, 2 teaspoons garlic pepper, 1 teaspoon sugar, and more.

Is Buttermilk Oven Fried Chicken suitable as meat & poultry?

Yes, Buttermilk Oven Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buttermilk Oven Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Oven Fried Chicken Recipe

Name: Buttermilk Oven Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken cut up; 3 cups all-purpose flour; 2 teaspoons garlic pepper; 1 teaspoon sugar; 2 teaspoons paprika; 1 cup buttermilk; 2 eggs; 1 teaspoon baking powder; 3/4 teaspoon baking soda; olive oil

Buttermilk Oven Fried Chicken

Eats Now Editorial Team · 864 kcal · Meat & Poultry

Buttermilk Oven Fried Chicken – a delicious recipe with chicken, all-purpose, garlic pepper, sugar, paprika, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Buttermilk Oven Fried Chicken

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