How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Dumplings?

You need 7 ingredients. The key ingredients include: 2 cups flour, 4 teaspoons baking powder, 4 teaspoons sugar, 1 teaspoon salt, and more.

Is Buttermilk Dumplings suitable as general?

Yes, Buttermilk Dumplings falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttermilk Dumplings Recipe

Name: Buttermilk Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 4 teaspoons baking powder; 4 teaspoons sugar; 1 teaspoon salt; 2 eggs; 1/2 cup buttermilk; 1/4 cup butter, melted

Buttermilk Dumplings – a delicious recipe with flour, baking powder, sugar, salt, eggs, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups flour
4 teaspoons baking powder
4 teaspoons sugar
1 teaspoon salt
2 eggs
1/2 cup buttermilk
1/4 cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
619 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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