How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Dill Bread (Bread Machine)?

You need 8 ingredients. The key ingredients include: 1 1/4 cups warm buttermilk (70 to 80), 2 tablespoons butter, softened, 2 tablespoons sugar, 1 1/2 teaspoons dill weed, and more.

Is Buttermilk Dill Bread (Bread Machine) suitable as general?

Yes, Buttermilk Dill Bread (Bread Machine) falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Dill Bread (Bread Machine)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Dill Bread (Bread Machine) Recipe

Name: Buttermilk Dill Bread (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/4 cups warm buttermilk (70 to 80); 2 tablespoons butter, softened; 2 tablespoons sugar; 1 1/2 teaspoons dill weed; 1/2 teaspoon salt; 1/8 teaspoon white pepper; 3 cups bread flour; 2 1/4 teaspoons active dry yeast

Buttermilk Dill Bread (Bread Machine) – a delicious recipe with warm buttermilk, butter, sugar, dill weed, salt, white pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 cups warm buttermilk (70 to 80)
2 tablespoons butter, softened
2 tablespoons sugar
1 1/2 teaspoons dill weed
1/2 teaspoon salt
1/8 teaspoon white pepper
3 cups bread flour
2 1/4 teaspoons active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Buttermilk Dill Bread (Bread Machine)

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