How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Corn Bread, A Simple Method?

You need 6 ingredients. The key ingredients include: 1 1/2 cups yellow cornmeal, 1 cup flour, 1 1/2 teaspoons baking soda, 1 teaspoon salt, and more.

Is Buttermilk Corn Bread, A Simple Method suitable as general?

Yes, Buttermilk Corn Bread, A Simple Method falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Corn Bread, A Simple Method?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Corn Bread, A Simple Method Recipe

Name: Buttermilk Corn Bread, A Simple Method
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups yellow cornmeal; 1 cup flour; 1 1/2 teaspoons baking soda; 1 teaspoon salt; 1 1/2 cups buttermilk; 4 tablespoons melted butter

Buttermilk Corn Bread, A Simple Method – a delicious recipe with yellow cornmeal, flour, baking soda, salt, buttermilk, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups yellow cornmeal
1 cup flour
1 1/2 teaspoons baking soda
1 teaspoon salt
1 1/2 cups buttermilk
4 tablespoons melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
897 kcal
Category
General

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Buttermilk Corn Bread, A Simple Method

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