How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Corn Bread?

You need 7 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 cup yellow cornmeal, 1/4 cup sugar, 1 tsp. baking soda, and more.

Is Buttermilk Corn Bread suitable as general?

Yes, Buttermilk Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Corn Bread Recipe

Name: Buttermilk Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup all-purpose flour; 1 cup yellow cornmeal; 1/4 cup sugar; 1 tsp. baking soda; 3/4 tsp. salt; 1 cup low-fat buttermilk; 2 lg. eggs

Buttermilk Corn Bread – a delicious recipe with flour, yellow cornmeal, sugar, baking soda, salt, low-fat buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup all-purpose flour
1 cup yellow cornmeal
1/4 cup sugar
1 tsp. baking soda
3/4 tsp. salt
1 cup low-fat buttermilk
2 lg. eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ginger Pear Martini
Melon-Papaya Batido
Orange Roughy Fillets With Lemon Basil Butter
Sweet And Smokey Chipotle Rub

Buttermilk Corn Bread

How did you like this recipe?

Frequently Asked Questions