How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Coconut Pie?

You need 6 ingredients. The key ingredients include: 2 eggs, 1 c. sugar, 1/2 c. buttermilk, 1 stick butter or margarine, and more.

Is Buttermilk Coconut Pie suitable as baking & desserts?

Yes, Buttermilk Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Coconut Pie Recipe

Name: Buttermilk Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 c. sugar; 1/2 c. buttermilk; 1 stick butter or margarine; 1 c. coconut; 2 Tbsp. lemon flavoring

Buttermilk Coconut Pie – a delicious recipe with eggs, sugar, buttermilk, butter, coconut, lemon flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1 c. sugar
1/2 c. buttermilk
1 stick butter or margarine
1 c. coconut
2 Tbsp. lemon flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
724 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramel Custard
Raisin Cookies
Patty Ann'S Oatmeal Cookies
Rose'S Cookie Bars

Buttermilk Coconut Pie

How did you like this recipe?

Frequently Asked Questions