How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk-Brown Sugar Cheesecake?

You need 9 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, room temperature, 2 eggs, beaten, ¾ cup firmly packed light brown sugar, ¼ cup buttermilk, and more.

Is Buttermilk-Brown Sugar Cheesecake suitable as baking & desserts?

Yes, Buttermilk-Brown Sugar Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttermilk-Brown Sugar Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk-Brown Sugar Cheesecake Recipe

Name: Buttermilk-Brown Sugar Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, room temperature; 2 eggs, beaten; ¾ cup firmly packed light brown sugar; ¼ cup buttermilk; 2 tablespoons amaretto liqueur; 1 teaspoon vanilla extract; 1 unbaked 9-inch graham cracker crust; ⅓ cup lightly toasted slivered almonds; ¼ teaspoon cinnamon

Buttermilk-Brown Sugar Cheesecake – a delicious recipe with cream cheese, eggs, brown sugar, buttermilk, liqueur, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 ounce) package cream cheese, room temperature
2 eggs, beaten
¾ cup firmly packed light brown sugar
¼ cup buttermilk
2 tablespoons amaretto liqueur
1 teaspoon vanilla extract
1 unbaked 9-inch graham cracker crust
⅓ cup lightly toasted slivered almonds
¼ teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Baking & Desserts

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