How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Bread ( Abm )?

You need 8 ingredients. The key ingredients include: 1/2 cup plus 2 tablespoons water (70 to 80 degrees), 1/2 cup warm buttermilk (70 to 80 degrees ), 1 teaspoon lemon juice, 2 tablespoons butter or 2 tablespoons margarine, softened, and more.

Is Buttermilk Bread ( Abm ) suitable as general?

Yes, Buttermilk Bread ( Abm ) falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Bread ( Abm )?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Bread ( Abm ) Recipe

Name: Buttermilk Bread ( Abm )
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup plus 2 tablespoons water (70 to 80 degrees); 1/2 cup warm buttermilk (70 to 80 degrees ); 1 teaspoon lemon juice; 2 tablespoons butter or 2 tablespoons margarine, softened; 2 tablespoons brown sugar; 1 teaspoon salt; 3 cups bread flour; 2 1/4 teaspoons active dry yeast

Buttermilk Bread ( Abm ) – a delicious recipe with water, warm buttermilk, lemon juice, butter, brown sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup plus 2 tablespoons water (70 to 80 degrees)
1/2 cup warm buttermilk (70 to 80 degrees )
1 teaspoon lemon juice
2 tablespoons butter or 2 tablespoons margarine, softened
2 tablespoons brown sugar
1 teaspoon salt
3 cups bread flour
2 1/4 teaspoons active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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