How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttermilk Bread?

You need 8 ingredients. The key ingredients include: 1 envelope active dry yeast, 1/4 c. lukewarm water, 2 c. warm buttermilk, 1/4 c. sugar, and more.

Is Buttermilk Bread suitable as general?

Yes, Buttermilk Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttermilk Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttermilk Bread Recipe

Name: Buttermilk Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 envelope active dry yeast; 1/4 c. lukewarm water; 2 c. warm buttermilk; 1/4 c. sugar; 1 1/2 tsp. salt; 3/4 tsp. baking soda; 6 c. presifted flour; 1/4 c. melted butter

Buttermilk Bread – a delicious recipe with active dry yeast, water, warm buttermilk, sugar, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 envelope active dry yeast
1/4 c. lukewarm water
2 c. warm buttermilk
1/4 c. sugar
1 1/2 tsp. salt
3/4 tsp. baking soda
6 c. presifted flour
1/4 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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