Bake this irresistible "Buttermilk" Biscuits at home. Made with Soy lowfat milk, Lemon juice, Silken and White miso. Easy step-by-step instructions incl…
This "Buttermilk" Biscuits relies on simple, everyday ingredients such as soy lowfat milk, lemon juice, silken tofu, hard and white miso. It comes together quickly and makes 4 servings, at about 448 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this "Buttermilk" Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026