How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterhorns(Rolls) ?

You need 9 ingredients. The key ingredients include: 4 c. all-purpose flour, 1/2 c. sugar, 1 tsp. salt, 1 c. butter or oleo, and more.

Is Butterhorns(Rolls) suitable as general?

Yes, Butterhorns(Rolls) falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterhorns(Rolls) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterhorns(Rolls) Recipe

Name: Butterhorns(Rolls)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. all-purpose flour; 1/2 c. sugar; 1 tsp. salt; 1 c. butter or oleo; 1 (1/4 oz.) pkg. active dry yeast; 1/4 c. warm water (110~ to 115~); 3/4 c. warm milk; 1 egg, lightly beaten; 1/4 c. butter or oleo, melted and divided

Butterhorns(Rolls) – a delicious recipe with all-purpose, sugar, salt, butter, active dry yeast, warm water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. all-purpose flour
1/2 c. sugar
1 tsp. salt
1 c. butter or oleo
1 (1/4 oz.) pkg. active dry yeast
1/4 c. warm water (110~ to 115~)
3/4 c. warm milk
1 egg, lightly beaten
1/4 c. butter or oleo, melted and divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1591 kcal
Category
General

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