How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterhorns(Mothers) ?

You need 9 ingredients. The key ingredients include: 1 cake yeast, 1 Tbsp. warm water, 1 Tbsp. sugar in c., 2 eggs, beaten, and more.

Is Butterhorns(Mothers) suitable as baking & desserts?

Yes, Butterhorns(Mothers) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterhorns(Mothers) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterhorns(Mothers) Recipe

Name: Butterhorns(Mothers)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cake yeast; 1 Tbsp. warm water; 1 Tbsp. sugar in c.; 2 eggs, beaten; 1/2 c. sugar; 1/4 c. melted butter; 1/2 c. warm water; 1/2 tsp. salt; 3 c. flour

Butterhorns(Mothers) – a delicious recipe with cake yeast, water, sugar, eggs, sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cake yeast
1 Tbsp. warm water
1 Tbsp. sugar in c.
2 eggs, beaten
1/2 c. sugar
1/4 c. melted butter
1/2 c. warm water
1/2 tsp. salt
3 c. flour

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Quick Info

Servings
4 servings
Calories
965 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterhorns(Mothers)

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