Bake this irresistible Butterfinger crumb cake at home. Made with butterfinger, cream cheese, condensed milk and cool whip. Easy step-by-step instructio…
This Butterfinger crumb cake relies on simple, everyday ingredients such as box yellow cake mix, whipped cream cheese, sweetened condensed milk and cool whip. It comes together quickly and makes 4 servings, at about 4736 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Butterfinger crumb cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026