How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Tarts Ii?

You need 8 ingredients. The key ingredients include: 1 egg, 1/2 cup brown sugar, 1/8 teaspoon salt, 1/2 teaspoon vanilla extract, and more.

Is Butter Tarts Ii suitable as baking & desserts?

Yes, Butter Tarts Ii falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter Tarts Ii?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter Tarts Ii Recipe

Name: Butter Tarts Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 cup brown sugar; 1/8 teaspoon salt; 1/2 teaspoon vanilla extract; 1/4 teaspoon lemon extract; 1 tablespoon melted butter; 1/2 cup raisins; 8 (3 inch) unbaked tart shells

Butter Tarts Ii – a delicious recipe with egg, brown sugar, salt, vanilla, lemon extract, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
1/2 cup brown sugar
1/8 teaspoon salt
1/2 teaspoon vanilla extract
1/4 teaspoon lemon extract
1 tablespoon melted butter
1/2 cup raisins
8 (3 inch) unbaked tart shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butter Tarts Ii

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