Butter spread

1. 1

   Start off by using the heavy cream and making unsalted butter as described in my recipe link.

2. 2

   Place butter into blender.

3. 3

   You should have about a cup and a half.

4. 4

   Add the oil.

5. 5

   Add garlic powder and salt if desired.

6. 6

   I used 1 tbsp garlic powder and 1 tsp salt.

7. 7

   Blend.

8. 8

   Store in fridge.

9. 9

   Wait three hours for butter to set.

10. 10

    Use as desired as a spread.

* Per serving · 4 servings · Values may vary.

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