How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Rolls?

You need 8 ingredients. The key ingredients include: 1 pkg. dry yeast, dissolved in 3/4 c. warm water, 1 tsp. sugar, 1/2 c. butter or margarine, 1/4 c. sugar, and more.

Is Butter Rolls suitable as general?

Yes, Butter Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Rolls Recipe

Name: Butter Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast, dissolved in 3/4 c. warm water; 1 tsp. sugar; 1/2 c. butter or margarine; 1/4 c. sugar; 1 egg; 1/2 c. warm water; 1/2 tsp. salt; 3 1/2 c. self-rising flour

Butter Rolls – a delicious recipe with yeast, sugar, butter, sugar, egg, warm water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. dry yeast, dissolved in 3/4 c. warm water
1 tsp. sugar
1/2 c. butter or margarine
1/4 c. sugar
1 egg
1/2 c. warm water
1/2 tsp. salt
3 1/2 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1078 kcal
Category
General

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Butter Rolls

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