Butter Pound Cake

1. 1

   Preheat oven to 350u00b0.

2. 2

   Prepare tube or Bundt pan by greasing and flouring.

3. 3

   Cream together eggs, butter and sugar until light and fluffy.

4. 4

   Add baking powder, salt and vanilla extract.

5. 5

   Cream. Add flour and milk alternately, beating well after each addition. Pour batter into prepared pan and bake 1 hour and 15 minutes or until cake pulls away from pan slightly and pick inserted in center comes out clean.

6. 6

   Cool on wire rack 10 minutes before turning out.

* Per serving · 4 servings · Values may vary.

No additional tips available.