How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Pecan Pie With Cream Cheese Pastry?

You need 12 ingredients. The key ingredients include: 3 oz. pkg. cream cheese, softened, 1/2 c. oleo, softened, 1/4 tsp. butter flavoring, 1 c. flour, sifted, and more.

Is Butter Pecan Pie With Cream Cheese Pastry suitable as baking & desserts?

Yes, Butter Pecan Pie With Cream Cheese Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter Pecan Pie With Cream Cheese Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter Pecan Pie With Cream Cheese Pastry Recipe

Name: Butter Pecan Pie With Cream Cheese Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. pkg. cream cheese, softened; 1/2 c. oleo, softened; 1/4 tsp. butter flavoring; 1 c. flour, sifted; 3 eggs; 1 c. light corn syrup; 1 c. brown sugar; 1/3 c. oleo, melted; pinch of salt; 1 tsp. vanilla; 1 tsp. butter flavor; 1 c. heaping pecan halves

Butter Pecan Pie With Cream Cheese Pastry

Eats Now Editorial Team · 1107 kcal · Baking & Desserts

Butter Pecan Pie With Cream Cheese Pastry – a delicious recipe with cream cheese, oleo, butter, flour, eggs, light corn syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Butter Pecan Pie With Cream Cheese Pastry

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