How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Pecan Ice Cream?

You need 7 ingredients. The key ingredients include: 3 c. chopped and toasted pecans, 3 Tbsp. margarine or butter, melted, 3 (14 1/2 oz.) cans evaporated milk, 2 (3 3/4 oz.) pkg. instant vanilla pudding, and more.

Is Butter Pecan Ice Cream suitable as baking & desserts?

Yes, Butter Pecan Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter Pecan Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Butter Pecan Ice Cream Recipe

Name: Butter Pecan Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. chopped and toasted pecans; 3 Tbsp. margarine or butter, melted; 3 (14 1/2 oz.) cans evaporated milk; 2 (3 3/4 oz.) pkg. instant vanilla pudding; 2 1/2 c. sugar; 1 tsp. vanilla; 2 qt. milk

Butter Pecan Ice Cream – a delicious recipe with pecans, margarine, milk, instant vanilla pudding, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. chopped and toasted pecans
3 Tbsp. margarine or butter, melted
3 (14 1/2 oz.) cans evaporated milk
2 (3 3/4 oz.) pkg. instant vanilla pudding
2 1/2 c. sugar
1 tsp. vanilla
2 qt. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2123 kcal
Category
Baking & Desserts

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Butter Pecan Ice Cream

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