How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Pecan Cake?

You need 10 ingredients. The key ingredients include: 1 c. brown sugar, 1 c. Crisco, 1 stick margarine, 5 eggs, and more.

Is Butter Pecan Cake suitable as baking & desserts?

Yes, Butter Pecan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter Pecan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter Pecan Cake Recipe

Name: Butter Pecan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1 c. Crisco; 1 stick margarine; 5 eggs; 1 c. milk; 3 c. plain flour; 1 tsp. baking soda; 1/4 tsp. salt; 1 1/2 tsp. butternut flavoring; 1/2 c. pecans

Butter Pecan Cake

Eats Now Editorial Team · 1319 kcal · Baking & Desserts

Butter Pecan Cake – a delicious recipe with brown sugar, Crisco, margarine, eggs, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Butter Pecan Cake

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