How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter-Nut Roll?

You need 8 ingredients. The key ingredients include: 3 c. sugar, 1 c. Crisco (solid), 6 eggs, 3 c. plain flour, and more.

Is Butter-Nut Roll suitable as general?

Yes, Butter-Nut Roll falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter-Nut Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter-Nut Roll Recipe

Name: Butter-Nut Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 1 c. Crisco (solid); 6 eggs; 3 c. plain flour; 1 (8 oz.) cream cheese; 1 pkg. butterscotch chips; 1 c. pecans, chipped; 1 tsp. vanilla

Butter-Nut Roll – a delicious recipe with sugar, eggs, flour, cream cheese, butterscotch chips, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. sugar
1 c. Crisco (solid)
6 eggs
3 c. plain flour
1 (8 oz.) cream cheese
1 pkg. butterscotch chips
1 c. pecans, chipped
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2429 kcal
Category
General

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Butter-Nut Roll

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