How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter-Crunch Topping?

You need 7 ingredients. The key ingredients include: 1 cup all-purpose flour, 1/4 cup packed brown sugar, 1/2 cup cold butter, cubed, 1/2 cup sweetened shredded coconut, and more.

Is Butter-Crunch Topping suitable as baking & desserts?

Yes, Butter-Crunch Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter-Crunch Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter-Crunch Topping Recipe

Name: Butter-Crunch Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1/4 cup packed brown sugar; 1/2 cup cold butter, cubed; 1/2 cup sweetened shredded coconut; 1/2 cup coarsely chopped nuts; Vanilla ice cream; Warmed apple pie filling

Butter-Crunch Topping – a delicious recipe with flour, brown sugar, cold butter, coconut, nuts, Vanilla ice cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup all-purpose flour
1/4 cup packed brown sugar
1/2 cup cold butter, cubed
1/2 cup sweetened shredded coconut
1/2 cup coarsely chopped nuts
Vanilla ice cream
Warmed apple pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
365 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Five Flavor Pound Cake
Coconut Crumb Cherry Pie
Butterscotch Oatmeal Cookies
Betty H'S Chocolate Cake

Butter-Crunch Topping

How did you like this recipe?

Frequently Asked Questions