How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Crunch Toffee?

You need 3 ingredients. The key ingredients include: 1 lb. butter, 2 c. sugar, 1/2 c. corn syrup.

Is Butter Crunch Toffee suitable as general?

Yes, Butter Crunch Toffee falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter Crunch Toffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Crunch Toffee Recipe

Name: Butter Crunch Toffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. butter; 2 c. sugar; 1/2 c. corn syrup

Butter Crunch Toffee – a delicious recipe with butter, sugar, corn syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. butter
2 c. sugar
1/2 c. corn syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1303 kcal
Category
General

Eats Now Editorial Team

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Butter Crunch Toffee

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