How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Crunch Crust?

You need 4 ingredients. The key ingredients include: 1/2 c. butter, 1 c. flour, 1/4 c. brown sugar, packed, 1/2 c. chopped pecans, walnuts or coconut.

Is Butter Crunch Crust suitable as general?

Yes, Butter Crunch Crust falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter Crunch Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Crunch Crust Recipe

Name: Butter Crunch Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 c. flour; 1/4 c. brown sugar, packed; 1/2 c. chopped pecans, walnuts or coconut

Butter Crunch Crust – a delicious recipe with butter, flour, brown sugar, pecans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter
1 c. flour
1/4 c. brown sugar, packed
1/2 c. chopped pecans, walnuts or coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
687 kcal
Category
General

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Butter Crunch Crust

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