How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Crunch Cookies?

You need 10 ingredients. The key ingredients include: 1 cup flour, 1/4 teaspoon baking powder, 1/2 teaspoon baking soda, 1 cup butter, softened or 1 cup margarine, and more.

Is Butter Crunch Cookies suitable as baking & desserts?

Yes, Butter Crunch Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter Crunch Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter Crunch Cookies Recipe

Name: Butter Crunch Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1/4 teaspoon baking powder; 1/2 teaspoon baking soda; 1 cup butter, softened or 1 cup margarine; 1 cup light brown sugar; 1 egg; 1 teaspoon vanilla extract; 1 cup sweetened flaked coconut; 1 cup corn flakes; 3/4 cup oats (large flake)

Butter Crunch Cookies

Eats Now Editorial Team · 882 kcal · Baking & Desserts

Butter Crunch Cookies – a delicious recipe with flour, baking powder, baking soda, butter, light brown sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Butter Crunch Cookies

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