How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Churn Spinach?

You need 7 ingredients. The key ingredients include: 1 (9 ounce) bagfresh Baby Spinach, 1 (12 ounce) jar roasted red peppers, drained, 1 tablespoon butter, 1 cup buttermilk, and more.

Is Butter Churn Spinach suitable as vegetarian?

Yes, Butter Churn Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butter Churn Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Churn Spinach Recipe

Name: Butter Churn Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 ounce) bagfresh Baby Spinach; 1 (12 ounce) jar roasted red peppers, drained; 1 tablespoon butter; 1 cup buttermilk; 1 jalapeno, seeded and chopped fine; 2 garlic cloves, crushed and easy chopped; 1 tablespoon flour (I like to use whole wheat)

Butter Churn Spinach – a delicious recipe with Spinach, red peppers, butter, buttermilk, jalapeno, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (9 ounce) bagfresh Baby Spinach
1 (12 ounce) jar roasted red peppers, drained
1 tablespoon butter
1 cup buttermilk
1 jalapeno, seeded and chopped fine
2 garlic cloves, crushed and easy chopped
1 tablespoon flour (I like to use whole wheat)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
534 kcal
Category
Vegetarian

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Butter Churn Spinach

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