How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Cake?

You need 6 ingredients. The key ingredients include: 3 eggs, 2/3 c. water, 1/2 c. butter, 1 tsp. vanilla extract, and more.

Is Butter Cake suitable as baking & desserts?

Yes, Butter Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter Cake Recipe

Name: Butter Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 2/3 c. water; 1/2 c. butter; 1 tsp. vanilla extract; 1 tsp. lemon extract; 1 box Duncan Hines Butter cake mix

Butter Cake – a delicious recipe with eggs, water, butter, vanilla extract, lemon extract, Butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
2/3 c. water
1/2 c. butter
1 tsp. vanilla extract
1 tsp. lemon extract
1 box Duncan Hines Butter cake mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
506 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butter Cake

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