How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Biscuits?

You need 3 ingredients. The key ingredients include: 2 c. self-rising flour, 2 sticks butter, melted, 1 (8 oz.) carton sour cream.

Is Butter Biscuits suitable as baking & desserts?

Yes, Butter Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter Biscuits Recipe

Name: Butter Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. self-rising flour; 2 sticks butter, melted; 1 (8 oz.) carton sour cream

Butter Biscuits – a delicious recipe with flour, butter, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour
2 sticks butter, melted
1 (8 oz.) carton sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Butter Biscuits

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