How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Bean Loaf?

You need 11 ingredients. The key ingredients include: 2 (16 ounce) cans butter beans, drained and mashed, 1 onion, finely chopped, 2 stalks celery, finely chopped, 1 pinch salt, and more.

Is Butter Bean Loaf suitable as general?

Yes, Butter Bean Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter Bean Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Bean Loaf Recipe

Name: Butter Bean Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) cans butter beans, drained and mashed; 1 onion, finely chopped; 2 stalks celery, finely chopped; 1 pinch salt; 1/2 teaspoon black pepper, freshly ground; 1/2 teaspoon dried thyme; 3 teaspoons fresh parsley, chopped; 2 eggs, lightly beaten; 1 cup cheddar cheese, grated; 4 ounces dried breadcrumbs; 2 tomatoes, sliced

Butter Bean Loaf

Eats Now Editorial Team · 685 kcal · General

Butter Bean Loaf – a delicious recipe with butter beans, onion, stalks celery, salt, black pepper, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Butter Bean Loaf

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