Try this homemade Butter Ball Dumplings recipe the whole family will love. Made with eggs, butter, flour and salt. Easy step-by-step instructions included.
This Butter Ball Dumplings relies on simple, everyday ingredients such as large eggs, beaten stiffly, butter, melted and cooled, flour and salt. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026