How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter and Cheese Sauce?

You need 4 ingredients. The key ingredients include: 1 pound pasta, of choice, 10 tablespoons unsalted butter, 1 1/2 cups grated Parmigiano-Reggiano, Salt and pepper.

Is Butter and Cheese Sauce suitable as pasta & noodles?

Yes, Butter and Cheese Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Butter and Cheese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter and Cheese Sauce Recipe

Name: Butter and Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pasta, of choice; 10 tablespoons unsalted butter; 1 1/2 cups grated Parmigiano-Reggiano; Salt and pepper

Butter and Cheese Sauce – a delicious recipe with pasta, butter, Salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pound pasta, of choice
10 tablespoons unsalted butter
1 1/2 cups grated Parmigiano-Reggiano
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
800 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butter and Cheese Sauce

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