How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butcha Coffee Cake?

You need 9 ingredients. The key ingredients include: 1 pkg. Fleischmann's yeast, 1 1/2 c. warm water, 2 c. sugar, 2 Tbsp. salt, and more.

Is Butcha Coffee Cake suitable as baking & desserts?

Yes, Butcha Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butcha Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butcha Coffee Cake Recipe

Name: Butcha Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. Fleischmann's yeast; 1 1/2 c. warm water; 2 c. sugar; 2 Tbsp. salt; 1/2 c. shortening or lard; 4 eggs; 6 c. flour; 2 c. sour cream; sugar and cinnamon to taste

Butcha Coffee Cake – a delicious recipe with yeast, water, sugar, salt, shortening, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Fleischmann's yeast
1 1/2 c. warm water
2 c. sugar
2 Tbsp. salt
1/2 c. shortening or lard
4 eggs
6 c. flour
2 c. sour cream
sugar and cinnamon to taste

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Quick Info

Servings
4 servings
Category
Baking & Desserts

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Butcha Coffee Cake

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