Bushka Burgers Recipe

Name: Bushka Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean ground beef; 1 egg, beaten; 1 medium onion, finely chopped; 2 cloves garlic, minced; 1/4 cup ketchup; 2 tablespoons butter, softened; 1 tablespoon fresh parsley, chopped; 1 tablespoon liquid smoke; 1 tablespoon Dijon mustard; 1 tablespoon Worcestershire sauce; kosher salt; fresh ground black pepper; 8 large hamburger buns; 1/2 cup melted butter

Servings: persons

2 lbs lean ground beef
1 egg, beaten
1 medium onion, finely chopped
2 cloves garlic, minced
1/4 cup ketchup
2 tablespoons butter, softened
1 tablespoon fresh parsley, chopped
1 tablespoon liquid smoke
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
kosher salt
fresh ground black pepper
8 large hamburger buns
1/2 cup melted butter

1
COMBINE in a large bowl, the beef, egg, onion, garlic, ketchup, 2 tbsp butter, parsley, Liquid smoke, Dijon mustard, Worcestershire sauce, salt and black pepper. (Do not overwork the mixture, otherwise your burgers will be tough.)
2
FORM into 8 equal-sized flatter patties. Separate each burger with wax paper, stack and put into the freezer to firm them up.(This helps them to cook evenly and stay together.)
3
PREHEAT grill to medium-high.(Apply a little vegetable oil to the grate before you fire it up and your burgers won't stick to the grate.)
4
GRILL burgers to desired doneness turning only once.
5
BRUSH burger buns with the remaining 1/2 cup melted butter and grill cut side down until crisp and golden brown.

1224

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 lbs lean ground beef, 1 egg, beaten, 1 medium onion, finely chopped, 2 cloves garlic, minced, and more.

Yes, Bushka Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bushka Burgers

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