Burritos

Name: Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ground hamburger; lettuce; tomatoes; shredded cheese; mushrooms; refried beans; sour cream; taco sauce; taco shells; burrito wraps

Eats Now Editorial Team · Meat & Poultry

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Burritos – a delicious recipe with ground hamburger, tomatoes, cheese, mushrooms, beans, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

ground hamburger
lettuce
tomatoes
shredded cheese
mushrooms
refried beans
sour cream
taco sauce
taco shells
burrito wraps

1
Cook hamburger; drain.
2
Warm beans.
3
Cut tomatoes, lettuce and cheese.
4
Heat shells as directed.
5
Pile on the goodies.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ground hamburger, lettuce, tomatoes, shredded cheese, and more.

Yes, Burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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