How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Burnt Sugar Cake?

You need 6 ingredients. The key ingredients include: 1 Duncan Hines white cake mix, 1 (3.4 oz.) pkg. instant butterscotch pudding, 1/4 c. oil, 1 1/2 c. milk, and more.

Is Burnt Sugar Cake suitable as baking & desserts?

Yes, Burnt Sugar Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Burnt Sugar Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Burnt Sugar Cake Recipe

Name: Burnt Sugar Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Duncan Hines white cake mix; 1 (3.4 oz.) pkg. instant butterscotch pudding; 1/4 c. oil; 1 1/2 c. milk; 2 eggs, beaten; 1 Tbsp. burnt sugar flavoring

Burnt Sugar Cake – a delicious recipe with white cake, oil, milk, eggs, burnt sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Duncan Hines white cake mix
1 (3.4 oz.) pkg. instant butterscotch pudding
1/4 c. oil
1 1/2 c. milk
2 eggs, beaten
1 Tbsp. burnt sugar flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Burnt Sugar Cake

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