How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Burning Bush - Dried Beef and Cream Cheese Balls?

You need 4 ingredients. The key ingredients include: 1 8 oz (224 grm). package Philadelphia Cream Cheese, 2 cups (475 ml) Dried Beef, finely chopped (more may be necessary), Grapefruit or a large apple (Stryfoam ball is okay too), 24 sandwich picks or long toothpicks.

Is Burning Bush - Dried Beef and Cream Cheese Balls suitable as snacks & appetizers?

Yes, Burning Bush - Dried Beef and Cream Cheese Balls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Burning Bush - Dried Beef and Cream Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Burning Bush - Dried Beef and Cream Cheese Balls Recipe

Name: Burning Bush - Dried Beef and Cream Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8 oz (224 grm). package Philadelphia Cream Cheese; 2 cups (475 ml) Dried Beef, finely chopped (more may be necessary); Grapefruit or a large apple (Stryfoam ball is okay too); 24 sandwich picks or long toothpicks

Burning Bush - Dried Beef and Cream Cheese Balls – a delicious recipe with Cream Cheese, Beef, apple, sandwich picks. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 8 oz (224 grm). package Philadelphia Cream Cheese
2 cups (475 ml) Dried Beef, finely chopped (more may be necessary)
Grapefruit or a large apple (Stryfoam ball is okay too)
24 sandwich picks or long toothpicks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Snacks & Appetizers

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Burning Bush - Dried Beef and Cream Cheese Balls

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