How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Burlington Vermont Legs?

You need 6 ingredients. The key ingredients include: 8 skinless chicken drumsticks, ½ cup pure maple syrup, ¼ cup basil (minced), 2 tablespoons Dijon mustard, and more.

Is Burlington Vermont Legs suitable as meat & poultry?

Yes, Burlington Vermont Legs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Burlington Vermont Legs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Burlington Vermont Legs Recipe

Name: Burlington Vermont Legs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 skinless chicken drumsticks; ½ cup pure maple syrup; ¼ cup basil (minced); 2 tablespoons Dijon mustard; 2 teaspoons orange zest (grated); salt & fresh ground pepper (to taste)

Burlington Vermont Legs – a delicious recipe with chicken, maple syrup, basil, mustard, orange zest, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 skinless chicken drumsticks
½ cup pure maple syrup
¼ cup basil (minced)
2 tablespoons Dijon mustard
2 teaspoons orange zest (grated)
salt & fresh ground pepper (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oven Baked Chicken & Veg Chimichangas
Brazilian Chicken And Rice With Olives
Wicklewood'S Gluten Free Corned Beef Fritters
Wild Rice Hot Dish (Crock Pot)

Burlington Vermont Legs

How did you like this recipe?

Frequently Asked Questions